MOIST MEATLOAF

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Moist Meatloaf image

Make and share this Moist Meatloaf recipe from Food.com.

Provided by crazycookinmama

Categories     Meat

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb lean ground beef
3 slices whole wheat bread
1/2 cup skim milk
1 egg
1/2 cup chopped onion
1 tablespoon mustard
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper
ketchup (to put over top before baking)

Steps:

  • Break bread into small pieces and soak in milk for five minutes.
  • Add remainder of ingredients and mix well.
  • Shape into loaf and bake at 350° degrees for 1 1/4 hours.

Nutrition Facts : Calories 148.2, Fat 6.7, SaturatedFat 2.6, Cholesterol 60.4, Sodium 292.8, Carbohydrate 6.8, Fiber 1, Sugar 1.3, Protein 14.3

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    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #beef     #american     #oven     #dietary     #ground-beef     #meat     #equipment     #4-hours-or-less

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