MOIST CHOCOLATE CHERRY CAKE

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Moist Chocolate Cherry Cake image

Make and share this Moist Chocolate Cherry Cake recipe from Food.com.

Provided by Mirj2338

Categories     Dessert

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 11

2 cups sugar
2 cups flour
3/4 cup oil
2 eggs
1 can cherry pie filling
6 ounces chocolate chips
1 cup nuts, chopped
2 teaspoons vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1 pinch salt

Steps:

  • Combine all ingredients, leaving cherry pie filling and chips to the end.
  • Pour into a greased and floured bundt pan.
  • Bake at 350 degrees F for 1 hour until done.
  • Cool.
  • Sprinkle with powdered sugar, or make a glaze to drizzle on the cake.

*** Explore more Moist Chocolate Cherry Cake Recipes »

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