MOCHA FRAPPE'

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Mocha Frappe' image

I made this recipe before McDonalds had Frappes, and before I knew what one was. I wanted to make a shake inspired from a Snickers Icecap thats made in a local expresso shop. I took a few ideas from several mocha shakes, frozen lattes, and iced coffee recipes and combined some of the ideas to make my own version of this simple frozen coffee treat! Note: cooking time is time to freeze coffee.

Provided by ShannonNP

Categories     Frozen Desserts

Time 3h5m

Yield 1 1/2 cups, 1-2 serving(s)

Number Of Ingredients 5

1/2 cup brewed coffee
1 cup milk
3 tablespoons chocolate syrup (more or less to your taste)
4 -5 ice cubes
1/4 cup granulated sugar

Steps:

  • Freeze the coffee into cubes(for 3+ hours).
  • Pulse milk, chocolate syrup, sugar, and 3 of the ice cubes in a blender.
  • Add 2-3 coffee cubes and remaining ice cubes and pulse again until fairly smooth.
  • Top with whipped cream and chocolate drizzle if desired.

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