MOCHA CHIP COOKIES

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Categories     Cookies

Yield 48 cookies

Number Of Ingredients 12

1 ½ cups flour
4 teaspoons cocoa
½ teaspoon baking soda
¼ teaspoon salt
½ cup butter (softened)
½ cup packed brown sugar
¼ cup sugar
1 egg
1 teaspoon vanilla extract
5 tablespoons Nescafe instant coffee granules
2 tablespoons warm water
1 cup semi sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees. Combine flour, cocoa, baking soda and salt in a small bowl. Beat butter, brown sugar and granulated sugar in large mixer bowl until light and creamy. Beat in egg and vanilla extract. Combine instant coffee and water in small bowl; stir until coffee is dissolved. Add to sugar mixture; mix well. Gradually mix in flour mixture. Stir in morsels. Drop by rounded teaspoon onto prepared baking sheets. Bake for 10-12 minutes of until edges are crisp.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #drop-cookies     #desserts     #oven     #cookies-and-brownies     #chocolate     #dietary     #low-sodium     #low-in-something     #equipment     #number-of-servings

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