MIXED BERRY COMPOTE

Mixed Berry Compote image

Make and share this Mixed Berry Compote recipe from Food.com.

Provided by Abby Girl

Categories Raspberries

Time 15m

Yield 3 cup

Number Of Ingredients 4

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Ingredients

3 tablespoons butter
1/4 cup light brown sugar, packed
2 tablespoons fresh lemon juice
3 cups mixed berries (3/4 lb, such as raspberries, blackberries, and blueberries)

Steps:

Melt butter in a skillet over moderate heat. Stir in brown sugar and lemon juice until sugar is dissolved.
Add berries and cook, tossing gently (try to keep most of them from breaking up), until berries are warm and juices begin to be released, 2 to 3 minutes.
Serve warm or at room temperature.

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