MINTED ORZO

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Minted Orzo image

In just 15 minutes, I can make a warm, fresh-tasting side. Its mild flavor balances lots of entrees, especially the spicy ones. -Donna Curtis, Oakhurst, New Jersey

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 7

1 cup uncooked orzo pasta
1 teaspoon minced garlic
2 tablespoons olive oil
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon pepper
3 tablespoons minced fresh mint

Steps:

  • Cook orzo according to package directions. Meanwhile, in a large skillet, saute garlic in oil and butter for 2 minutes., Drain orzo and add to the skillet. Sprinkle with salt and pepper; toss to coat. Sprinkle with mint.

Nutrition Facts :

*** Explore more Minted Orzo Recipes »

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