MINT YOGURT

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Mint Yogurt image

This mint yogurt recipe is courtesy of chef Brad Farmerie and is used to make his Moroccan Braised Lamb Shanks.

Provided by Martha Stewart

Categories     Food & Cooking

Number Of Ingredients 6

3/4 cup Greek yogurt
1/2 teaspoon coarse salt
1/2 cup chopped fresh mint leaves
2 teaspoons extra-virgin olive oil
1/2 clove garlic, minced
Freshly ground black pepper

Steps:

  • Mix all ingredients together in a medium bowl. Refrigerate until almost ready to serve; bring to room temperature before serving.

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