MINT SANDWICH SUGAR COOKIES
Chocolate-covered mint candies are the "filling" in these doctored-up sugar cookies from our Test Kitchen. You can use colored sugar to suit the season.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 40 cookies.
Number Of Ingredients 5
Steps:
- In a large bowl, beat the cookie dough, flour and extract until blended. Roll into 1/2-in. balls. , Place 2 in. apart on greased baking sheets. Coat the bottom of a glass with cooking spray, then dip in coarse sugar. Flatten balls with prepared glass to 1/4-in. thickness, dipping in additional sugar as needed. , Bake at 350° for 7-9 minutes or until set. Carefully remove one cookie from baking sheet. Immediately turn cookie over and place a mint on the bottom of the cookie; top with another cookie, pressing lightly. Repeat with remaining cookies and mints. Cool on wire racks.
Nutrition Facts : Calories 87 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 55mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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