MINT LIMEADE
This is from Cooking Light magazine. The fresh, cool flavor of mint is a welcome addition to this warm-weather drink. Try serving it as a refreshing cooler with spicy Asian food. **I just made this for a potluck recently and everyone raved about it. I thought the sweetness was just right but I like sweet. Since a couple of reviewers thought it was too sweet...if you don't like sweet... start with less sugar and add more at the end.**
Provided by Engrossed
Categories Punch Beverage
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine 2 cups water, sugar, and chopped mint in a small saucepan; bring to a boil.
- Cook until sugar dissolves, stirring frequently. Remove from heat, let stand 10 minutes.
- Strain through a sieve into a bowl; discard solids.
- Combine the remaining 4 cups water, sugar syrup, and lime juice in a large pitcher, stirring well.
- Serve over ice, garnish with mint sprigs and lime slices, if desired.
Nutrition Facts : Calories 178.6, Fat 0.1, Sodium 7.5, Carbohydrate 46.6, Fiber 0.4, Sugar 44.2, Protein 0.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #beverages #fruit #easy #dinner-party #low-fat #vegan #vegetarian #punch #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #citrus #lime
You'll also love
