MINIATURE APPLE MUFFINS

Miniature Apple Muffins image

Just the right amount of spice and a sprinkling of raisins give these bite-size muffins the robust flavor of an old-fashioned apple cake.

Provided by SPLENDA® Sweeteners

Categories Trusted Brands: Recipes and Tips SPLENDA®

Time 27m

Yield 36

Number Of Ingredients 14

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Ingredients

¾ cup SPLENDA® No Calorie Sweetener, Granulated
1 cup butter, softened
2 teaspoons molasses
2 large eggs
⅓ cup apple juice concentrate, thawed
2 teaspoons grated fresh lemon peel
2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon baking soda
½ teaspoon salt
1 cup peeled, shredded fresh apple
⅔ cup old-fashioned oats
½ cup raisins

Steps:

Preheat oven to 400 degrees F. Lightly spray miniature muffin pans with vegetable cooking spray; set aside.
Beat SPLENDA® Granulated Sweetener, butter, and molasses at medium speed of an electric mixer 1 minute or until blended. Add eggs, one at a time, beating until blended after each addition; add apple juice concentrate and lemon peel, beating until blended.
Combine flour, cinnamon, nutmeg, soda, and salt; add to SPLENDA® Granulated Sweetener mixture, beating on low speed just until blended. Stir in apple, oats, and raisins.
Spoon batter into prepared pans; filling three-fourths full. Bake until edges are lightly browned, 12 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 95 calories, Carbohydrate 10.1 g, Cholesterol 23.9 mg, Fat 5.6 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 3.4 g, Sodium 108.8 mg, Sugar 3 g