MINI TUNA TARTS
Make and share this Mini Tuna Tarts recipe from Food.com.
Provided by mailbelle
Categories Lunch/Snacks
Time 30m
Yield 20 mini tarts
Number Of Ingredients 7
Steps:
- In small bowl, combine tuna, mayonnaise, pickle relish, onion and cheese; mix well. Add salt and pepper to taste.
- Separate each biscuit into 2 halves. Press each half in bottom of lightly greased mufin pan to form a cup. Spoon scant tablespoon tuna mixture into each muffin cup.
- Bake in 400 degree oven 8-10 minutes or until golden. Serve hot or cold.
Nutrition Facts : Calories 36, Fat 2.2, SaturatedFat 1, Cholesterol 7.4, Sodium 48.8, Carbohydrate 1, Sugar 0.4, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love