MINI SPINACH-ARTICHOKE FRITTATAS
A favorite pairing-spinach and artichokes-gets whipped together into tasty bite-size apps. Make them ahead and reheat just before guests walk in the door.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- HEAT oven to 350°F.
- WHISK first 6 ingredients in large bowl until well blended. Add remaining ingredients; mix well.
- SPOON 1-1/2 Tbsp. spinach mixture into each of 32 mini muffin cups sprayed with cooking spray.
- BAKE 15 to 18 min. or until toothpick inserted in centers comes out clean.
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