MINI SANDWICHES

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Mini Sandwiches image

These classic teatime sandwiches are not just for adults; kids will love them too.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 15m

Number Of Ingredients 5

2 ounces cream cheese
Coarse salt and freshly ground black pepper
8 slices extra-thin sandwich bread
2 thin slices deli ham
1 cucumber, thinly sliced

Steps:

  • In a small bowl, whisk together cream cheese and 1 teaspoon water; season with salt and pepper. Stack the bread; using a serrated knife, trim the crusts.
  • Spread 1 heaping teaspoon of the cream-cheese mixture onto each piece of bread; layer two of these with 1 slice deli ham each, and another two with 4 to 6 slices of cucumber each. Top with remaining bread. Cut sandwiches in half.

Nutrition Facts : Calories 125 g, Fat 7 g, Protein 5 g

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