MINI RAVIOLI AND SPINACH SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mini Ravioli and Spinach Soup image

You can also add some mini meatballs or sliced sausage to make this a heartier one dish meal...served with some garlic bread and a salad. Delicious meal any time of year!

Provided by manushag

Categories     < 60 Mins

Time 45m

Yield 10-12 serving(s)

Number Of Ingredients 9

1 onion, chopped
2 garlic cloves, minced
2 tablespoons olive oil
28 ounces stewed tomatoes, canned
4 cups chicken broth
3 carrots, peeled and diced
10 ounces mini ravioli
10 ounces spinach, frozen
salt pepper and italian seasoning

Steps:

  • Saute onion and garlic in olive oil.
  • Add tomatoes and chicken broth and bring to a simmer.
  • Add seasonings to taste.
  • Add diced carrots and simmer about 15 minutes.
  • Add mini ravioli and cook about 10 minutes.
  • Add frozen spinach and heat through.
  • Optional ingredients are the mini meatballs (pre-cooked) and/or sliced cooked sausage.
  • Sprinkle with parmesan cheese!

Nutrition Facts : Calories 81.1, Fat 3.6, SaturatedFat 0.6, Sodium 523.7, Carbohydrate 9.7, Fiber 2.2, Sugar 4.8, Protein 3.9

There are no comments yet!