MINI CINNAMON ROLL COOKIES RECIPE BY TASTY
Here's what you need: refrigerated pie crust, unsalted butter, sugar, cinnamon, powdered sugar, vanilla, milk
Provided by Betsy Carter
Categories Desserts
Yield 25 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F (180°C).
- Roll out pie crusts into a rectangle shape.
- Brush the rolled out pie crust with melted butter.
- In a small bowl, mix together cinnamon and sugar and sprinkle on top of butter.
- Carefully roll the pie crust up with your fingers.
- Slice the log into small discs and arrange on parchment paper-lined baking sheet.
- Bake for 12-15 minutes, until golden brown.
- In a liquid measuring cup, mix together powder sugar, vanilla, and milk. 9. Add more milk for a thinner consistency.
- Enjoy!
Nutrition Facts : Calories 69 calories, Carbohydrate 10 grams, Fat 2 grams, Fiber 0 grams, Protein 0 grams, Sugar 6 grams
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