MINI CARAMEL CHEESECAKES

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Mini Caramel Cheesecakes image

Using individual graham cracker shells makes it easy to prepare these treats. They taste just like cheesecake without all the hassle.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
2 tablespoons thawed apple juice concentrate
2 tablespoons sugar
1/4 cup caramel ice cream topping
1/2 cup whipped topping
1 package (6 count) individual graham cracker tart shells
Additional caramel ice cream topping, optional
Chopped almonds or honey-roasted almonds, optional

Steps:

  • In a large bowl, beat the cream cheese, apple juice concentrate, sugar and ice cream topping until smooth. Fold in whipped topping. , Spoon into tart shells. Drizzle with additional ice cream topping and sprinkle with almonds if desired. Refrigerate until servings.

Nutrition Facts : Calories 323 calories, Fat 20g fat (10g saturated fat), Cholesterol 42mg cholesterol, Sodium 304mg sodium, Carbohydrate 33g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.

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