MINI BARBECUE BURGERS
These burgers may be small, but they're not short on flavor-in fact, they're packed with it, thanks to a helping of tangy BBQ sauce!
Provided by My Food and Family
Categories Home
Time 15m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Heat grill to medium heat.
- Shape meat into 4 patties.
- Grill 5 min. on each side or until done (160°F), brushing occasionally with ¼ cup barbecue sauce.
- Fill rolls with burgers. Serve with remaining barbecue sauce for dipping.
Nutrition Facts : Calories 330, Fat 10 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 690 mg, Carbohydrate 37 g, Fiber 1 g, Sugar 16 g, Protein 21 g
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