MILKLESS, EGGLESS CHOCOLATE CAKE

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Milkless, Eggless Chocolate Cake image

Make and share this Milkless, Eggless Chocolate Cake recipe from Food.com.

Provided by peachez

Categories     Dessert

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

3 cups cake flour
6 tablespoons unsweetened baking cocoa (I use Hershey's)
2 teaspoons baking soda
2 cups granulated sugar
1 teaspoon salt
2 cups water
2 tablespoons apple cider vinegar
8 tablespoons margarine, melted
2 teaspoons vanilla extract

Steps:

  • Heat oven to 350 degrees.
  • Sift all dry ingredients into a large bowl.
  • Add vinegar to water and mix into dry ingredients.
  • Add margarine and vanilla, mix again.
  • Grease a 9 x 13" pan (use the margarine wrapper to grease the pan),lightly flour pan Pour mixture into prepared pan.
  • Bake 30- 35 minutes, test for doneness by inserting a toothpick in the center of the cake Cool and frost with your favourite frosting.

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