MIKE'S RIBS

MIKE'S RIBS image

Yield 3 racks for 6 people

Number Of Ingredients 9

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1 pinch of ground cloves
A generous and liberal sprinkling of pepper, oregano, garlic salt, basil, lemon pepper, italian seasoning, lemmon juice
3 racks of ribs
5 crushed cloves of garlic
1 pinch of chili powder
1 pinch red pepper
1 pinch cumin
several strong shakes of Dave's Rib Rub
Your favorite BBQ sauce

Steps:

1. Heat coals in a grill. 2. On the stove, in a large pot, fill more than halfway with water and season with cloves, pepper, oregano, garlic salt, basil, lemon pepper, italian seasoning, lemmon juice. 3. Boil the racks of ribs in the seasoned water for 30 minutes. 4. Prepare the grill for medium-heat coals with mesquite chips and a pan filled with water. 5. Rub the ribs with the garlic, chilipowder, red pepper, cumin, and Dave's Rib Rub. 6. Grill on medium heat for 1 1/2 hours each side, starting with the bone-side down first. When only 40 minutes are left, slather the ribs with BBQ sauce.