MICROWAVED CHEESE RICE
I made this one up and my little sister loves it! I do too! It's so easy! :P Use leftover cooked rice to make this as another side for another day...:D
Provided by Vanessa
Categories < 15 Mins
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Put cooked rice in a microwaveable bowl large enough to fit the rice and to mix all the ingredients in it.
- Add the butter. Place bowl in microwave for 15 seconds.
- Remove bowl from microwave, mix rice and add the cheeses. Place in microwave one more time until the cheeses have melted (make sure to cover the bowl so you dont make a mess! :P).
- Mix well and taste. Add salt if needed!
Nutrition Facts : Calories 230.3, Fat 10.3, SaturatedFat 6.3, Cholesterol 32, Sodium 144.2, Carbohydrate 27.3, Fiber 0.3, Sugar 0.2, Protein 6.4
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