MICROWAVE BAKED APPLES WITH GRANOLA FOR TWO

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Microwave Baked Apples with Granola for Two image

Enjoy breakfast with these microwaved raisin filled apples, that are topped with Nature Valley® Low Fat Fruit Granola - ready in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 10m

Yield 2

Number Of Ingredients 5

1 large crisp apple (such as Braeburn, Gala or Fuji)
1 tablespoon raisins or sweetened dried cranberries
1 tablespoon brown sugar
2 teaspoons margarine or butter, softened
1/2 cup Nature Valley™ Low Fat Fruit Granola

Steps:

  • Cut apple in half lengthwise. With spoon, remove and discard core, making at least a 1-inch indentation in each apple half. Place each half in small microwave-safe bowl.
  • Fill each apple half evenly with raisins and brown sugar; dot with margarine. Cover each with microwave-safe plastic wrap, venting one corner.
  • Microwave each apple half on HIGH for 2 1/2 to 3 minutes or until apple is tender. Top each with granola. If desired, serve with a little milk, cream or fruit-flavored yogurt.

Nutrition Facts : Calories 225, Carbohydrate 43 g, Cholesterol 0 mg, Fat 1, Fiber 4 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 serving, Sodium 125 mg, Sugar 31 g

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