MEYER LEMON PIE

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Meyer Lemon Pie image

Found this recipe in the newspaper and since we have a Meyer Lemon tree, decided to try it. Everyone raves about it. So good and so easy.

Provided by Patricia Hanson @wepay2

Categories     Pies

Number Of Ingredients 5

1 1/4 cup(s) sugar
3 large eggs
4 ounce(s) lemon juice
1/4 cup(s) butter, melted
1 - 9-inch pastry shell, unbaked

Steps:

  • preheat oven to 350 degrees
  • Place sugar, eggs and lemon juice in blender until smooth about 3 minutes
  • Pour melted butter into blender and blend for 30 seconds more.
  • Transfer lemon filling into pastry shell and bake for 30 to 35 minutes until filling is just set. Let pie rest until completely set before serving, about 15 minutes more.

*** Explore more Meyer Lemon Pie Recipes »

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