MEXICAN WHITE CHEESE SAUCE
This is a recipe for the white cheese sauce that comes with enchiladas at a mexican restaurant. Very GOOD!!
Provided by Alaskadiver
Categories Mexican
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in a saucepan over medium heat.
- Reduce heat to medium-low, and stir in shredded cheese until melted.
- Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.
Nutrition Facts : Calories 858.1, Fat 83.8, SaturatedFat 52.8, Cholesterol 222.7, Sodium 1481.9, Carbohydrate 6, Fiber 0.7, Sugar 2.3, Protein 23.6
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