MEXICAN-STYLE COFFEE
Mixing warm coffee with tequila and coffee liqueur makes for a perfect 'apres ski.'
Provided by OLIVIANOVA
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour the coffee into a mug. Stir in the coffee liqueur and tequila. Garnish with whipped topping, cinnamon, and cocoa powder.
Nutrition Facts : Calories 174 calories, Carbohydrate 11.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 5.4 mg, Sugar 11.2 g
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