MEXICAN SANDWICHES

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MEXICAN SANDWICHES image

This recipe is for (Time after Time) sandwiches

Provided by Eddie Jordan

Categories     Sandwiches

Number Of Ingredients 7

3 lb ground beef
1 medium onion chopped
12 oz longhorn cheese grated
15 oz tomato sauce
1 (4) oz can ripe olives chopped
4 oz salsa
24 hard rolls

Steps:

  • 1. Brown beef with onion, drain.
  • 2. Add remaining ingredients except rolls.
  • 3. Pinch bread out of center of the rolls, fill with beef mixture.
  • 4. Wrap each roll in foil.
  • 5. Bake at 350 degrees for 30 minutes.

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