MEXICAN RUB

Mexican Rub image

Make and share this Mexican Rub recipe from Food.com.

Provided by Dancer

Categories Mexican

Time 5m

Yield 1/2 c.

Number Of Ingredients 7

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Ingredients

1/4 cup chili powder
1 tablespoon onion powder
1 tablespoon ground cumin
2 teaspoons salt
1 1/2 teaspoons dried oregano
1 teaspoon garlic powder
1 teaspoon ground red pepper

Steps:

Combine all ingredients; store in an airtight container.
Sprinkle on chicken, ribs, or fish before grilling.

Nutrition Facts : Calories 328, Fat 14.2, SaturatedFat 2.3, Sodium 9962.8, Carbohydrate 58.6, Fiber 26.2, Sugar 11.5, Protein 12.9

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