Make and share this Mexican Roll-ups recipe from Food.com.
Provided by Debbie Black
Categories Cheese
Time 30m
Yield 36-60 pieces
Number Of Ingredients 6
Steps:
- Combine cream cheese, sour cream, and dip mixes.
- Spread on shells, sprinkle with cheese, roll up.
- Cut into 1"pieces.
- Can be served with salsa.
Nutrition Facts : Calories 75.7, Fat 7.1, SaturatedFat 4.4, Cholesterol 19.4, Sodium 64.7, Carbohydrate 0.8, Sugar 0.1, Protein 2.5
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