MEXICAN LINGUINE
I got this recipe from meals.com and has become an easy family favorite. It's a no-fuss recipe that my kids love!
Provided by kmarques77
Categories Mexican
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook beef and onion in a large skillet until beef is browned and onions are cooked.
- Stir in salsa, corn, water and seasoning. Cook over med. heat until it is thickened.
- Meanwhile, cook pasta.
- Toss cooked pasta with meat mixture and sprinkle cheese over top.
Nutrition Facts : Calories 813.7, Fat 24.2, SaturatedFat 10.1, Cholesterol 91.9, Sodium 1567, Carbohydrate 106.8, Fiber 8.3, Sugar 10.7, Protein 42.7
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