MELTED ICE CREAM CAKE

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Melted Ice Cream Cake image

Provided by Food Network

Categories     dessert

Time 55m

Yield 6 to 8 servings

Number Of Ingredients 5

Unsalted butter, for greasing
One 15.25-ounce box yellow cake mix
3 large eggs
1/4 cup vegetable oil
1 cup melted vanilla ice cream

Steps:

  • Preheat the oven to 350 degrees F. Thoroughly grease a bundt pan with butter and set aside.
  • Add the cake mix to a large bowl and beat in the eggs, oil and 1/4 cup water with an electric hand mixer until smooth. Stir in the melted ice cream with a wooden spoon. Pour the batter into the prepared pan and bake until a toothpick inserted comes out clean, 40 to 45 minutes.

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