MEDITERRANEAN TURKEY MEATBALL SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



MEDITERRANEAN TURKEY MEATBALL SANDWICHES image

Categories     Sandwich     turkey     Sauté

Yield 6 people

Number Of Ingredients 15

Meatballs:
1 1/4 lb. lean ground turkey
1/4 c chopped onion
1 1/2 tsp dried oregano
1/2 tsp each: dried mint, parsley, lemon pepper
1 clove garlic, minced
1 tsp lemon juice
Sauce:
1/2 c nonfat sour cream
1/2 medium cucumber, peeled, finely chopped
1 1/2 tsp lemon juice
1/8 tsp black pepper
3 6" pita breads, cut in half crosswise
6 lettuce leaves torn into pieces
1 medium tomato, chopped

Steps:

  • Combine meatball ingredients. Mix well. Shape into 18, 1 1/4" balls. Using a skillet coated in non-stick cooking spray, cook meatballs 8-10 minutes or until browned and no longer pink in the center. Stir occasionally. Combine sauce ingredients. Place 3 meatballs in each pita half. Add lettuce and tomato. Top with sauce.

There are no comments yet!