MEATLOAF DELUXE

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This recipe is so delicious and moist, there was no grease(due to the lean meat and breading).My family enjoyed this recipe very much...so flavorful.

Provided by Pat Duran

Categories     Meatloafs

Time 1h45m

Number Of Ingredients 8

1 lb lean ground beef
1 large egg
1/2 c diced white onion
1/2 c diced red bell pepper
1 tsp each of pepper, ground garlic, and ground mustard
10 oz can cream of celery soup,undiluted
6 oz box savory herbs stuffing mix ,dry(stove top )
1/2 c cheese flavored panko crumbs

Steps:

  • 1. Heat oven to 350^. Line a 9x5 inch loaf pan with non-stick foil, and spray pan too. Set aside.
  • 2. In a large bowl add the first 6 ingredients, mixing until well combined.( I use my gloved hands).
  • 3. Add stuffing mix dry and the panko crumbs., blend in but do not over mix. Stuff into prepared pan. Bake for 1 1/2 hours.(more if needed) Let set for 10 minutes,then release along sides with a knife then lift out of pan onto a serving plate, Enjoy

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