Ok, I found this, an old newspaper clipping, in an old recipe box, given to me by a friend. I have not tried it yet, but it does sound interesting especially with the horseradish.
Provided by Maryland Jim
Categories Meat
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In large bowl, combine beef, onion, bread crumbs, pepper, horseradish, salt, milk, catsup and mustard.
- Stir in eggs and mix well.
- Place into a loaf pan.
- Top with catsup, spreading evenly.
- Bake at 400°F for about 45 minutes.
- Cool slightly before cutting.
Nutrition Facts : Calories 652.6, Fat 38.1, SaturatedFat 14.6, Cholesterol 249.4, Sodium 1996.4, Carbohydrate 26.9, Fiber 1.5, Sugar 13, Protein 48.8
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