MEATLOAF AND CHEESE STUFFED MUSHROOMS

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MEATLOAF AND CHEESE STUFFED MUSHROOMS image

Yield 6 Servings

Number Of Ingredients 9

1/2 lb. lean ground beef
1/2 cup seasoned dry breadcrumbs
1/4 cup pesto sauce
2 tbsp. minced sun dried tomatoes
1/2 tsp. garlic salt
Freshly ground pepper to taste
12 arge stuffing mushrooms, stems removed
4 oz. fresh mozzarella cheese, cut into 12 cubes
Ketchup

Steps:

  • Preheat oven to 375F and line a baking sheet with foil. Stir together beef, breadcrumbs, pesto, tomatoes, garlic salt and pepper together in a medium bowl. Place mushrooms stem side up on a prepared baking sheet. Place a cheese cube in each, then tp with equal amounts of meatloaf mixture. Drizzle ketchup over the tops nd bake for 20 minutes

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