MEATLOAF

Meatloaf image

I would drive 7 hours from Auburn, Alabama to Morristown, Tennessee just to eat my mother's meatloaf!

Provided by lhbishop

Categories Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

2 eggs
3/4 cup low-fat milk
1/2 cup fine dry breadcrumb
1/4 cup finely chopped onion
2 tablespoons parsley
1/2 teaspoon sage
1 1/2 lbs extra lean ground beef
salt and pepper
1/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon dry mustard

Steps:

Combine eggs and milk, stir in crumbs, onion, parsley, salt and pepper.
Add beef, and mix well.
Pat into a loaf shape and place on a pan.
Bake 1 to 1 1/2 hours at 350°F.
Spoon off fat.
Combine ketchup, sugar, mustard.
Spread over meat and cook another 10 minutes.

Nutrition Facts : Calories 259.6, Fat 8.2, SaturatedFat 3.4, Cholesterol 133.8, Sodium 291.5, Carbohydrate 16, Fiber 0.7, Sugar 9.3, Protein 29

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