MEATBALL STUFFED SHELLS

Meatball Stuffed Shells image

Make and share this Meatball Stuffed Shells recipe from Food.com.

Provided by marykathrynsaft

Categories One Dish Meal

Time 1h

Yield 12 serving(s)

Number Of Ingredients 4

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Ingredients

1 (12 ounce) package jumbo pasta shells
1 (26 ounce) jar spaghetti sauce
36 frozen italian meatballs, thawed (1/2 oz. each)
2 cups shredded mozzarella cheese

Steps:

Cook pasta according to package directions; drain and rinse in cold water. Place 1/2 cup sauce in a greased 13 x 9 inch baking dish.
Place a meatball in each shell; transfer to baking dish. Top with remaining sauce and sprinkle with cheese.
Cover and bake at 350 degrees for 35 minutes. Uncover; and bake 5-10 more minutes or until bubbly and cheese is melted.

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