MEAT LOVER'S PIZZA TATER TOTS NACHOS

Meat Lover's Pizza TATER TOTS Nachos image

Make a carnivore happy with this Meat Lover's Pizza TATER TOTS Nachos recipe. The TATER TOTS nachos are topped with pepperoni, ham, sausage & pizza sauce.

Provided by My Food and Family

Categories Home

Time 47m

Yield 12 servings

Number Of Ingredients 9

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Ingredients

1 pkg. (32 oz.) ORE-IDA TATER TOTS
1/2 cup chopped green peppers
1/2 cup chopped onions
1/4 lb. Italian sausage, cooked, crumbled
24 slices OSCAR MAYER Pepperoni, cut in half
2 oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham, chopped (about 1/4 cup)
1 jar (14 oz.) CLASSICO Traditional Pizza Sauce
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1-1/2 cups KRAFT Shredded Mozzarella Cheese

Steps:

Heat oven to 425ºF.
Bake TATER TOTS as directed on package.
Meanwhile, cook peppers and onions in large skillet sprayed with cooking spray on medium heat 2 min., stirring frequently. Add meat; cook 1 to 2 min. or until heated through, stirring frequently. Remove from heat.
Mix pizza sauce and sour cream in medium microwaveable bowl until blended. Microwave on HIGH 2 min. or until heated through, stirring after 1 min.
Spread TATER TOTS onto ovenproof platter; top with pizza sauce mixture, 1 cup cheese and meat mixture. Sprinkle with remaining cheese. Bake 2 min. or until cheese is melted.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 380 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 4 g, Protein 7 g