MEAT LOAF MADNESS

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Meat Loaf Madness image

Their are a lot of meatloaf recipes out there to choose from and everyone has a certain taste they like. This is the way I like mine. You can be creative with the middle, you could also use mashed potatoes, cheddar cheese. I love this and now I no longer want anything else. Hope u like my creation.

Provided by Jamie Franks

Categories     Meatloafs

Time 2h

Number Of Ingredients 17

1 lb lean ground beef
1 lb ground sage sausage
1 box stovetop stuffing or create your own
1 medium onion chopped
2 eggs
1 stalk(s) celery chopped
small green pepper chopped
1 tsp fresh garlic
salt/pepper to your liking
3-4 slice bacon
1 tsp thyme, dried
1 tsp basil, dried
1 Tbsp fresh parmasean
1/2 c french's ketchup
1 c bread crumbs
1 Tbsp prepared mustard
1/8 c worcestershire sauce

Steps:

  • 1. The first thing you should do is make your stuffing, You can use stovetop herbal or create your own. Then let it cool and set it aside.
  • 2. In a large bowl combine all the ingredients and mix well. Turn on oven to preheat to 350* while you are putting it together. Spray the 9*13 pan with cooking spray on bottom.
  • 3. Put half of meat mixture in pan and shape to your desire, and flatten, now add your stuffing and put the remaining meat mixture on top of that and form it together. Put your slices of bacon on top with toothpicks to hold down on top.
  • 4. You are down an your oven is ready so put in uncovered for 1 1/2 hours or less pending on your oven. Once cooked pull out and let rest for 5 minutes, now slice and serve.

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