MEAT AND TATERS
This is my husband's favorite of my "One Pot Wonders". So simple to make and only one pan to wash!
Provided by Jen in Oregon
Categories One Dish Meal
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In baking dish layer potatoes to cover bottom.
- Pop rings out of onions and layer on top of potato slices.
- Place meat on top of onion rings.
- Sprinkle with Mrs. Dash (or any other favorite spices).
- Place small pieces of butter on top of meat and potatoes.
- Place a small amount of water in bottom of dish (to keep potatoes from burning).
- Cover with tinfoil and bake 350* for an hour or until meat is desired doneness.
- (Also great with baby carrots added in).
Nutrition Facts : Calories 129.9, Fat 0.2, Sodium 6.3, Carbohydrate 30.2, Fiber 2.8, Sugar 2.4, Protein 2.8
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