A wonderful ground beef and potato quiche for those guys who wanna stick to the traditional food groups meat and starches.
Provided by tribal138
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Cook up Ground beef until browned, drain, and place in bottom of uncooked pie crust.
- Mix potatoes and Cheese in a Mixing bowl.
- Mix eggs, heavy cream, salt, pepper and onion salt in small bowl and pour mixture over potatoes and cheese.
- Mix all ingredients together well and place into incooked pie crust with ground beef.
- Place into oven and cook for 45 to 55 min or until golden brown and mixture has set.
Nutrition Facts : Calories 1265.4, Fat 100.5, SaturatedFat 48.5, Cholesterol 491, Sodium 2737.6, Carbohydrate 48.5, Fiber 3.2, Sugar 3.3, Protein 42.3
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