MCCARGO'S AUTUMN APPLE CIDER VINAIGRETTE

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McCargo's Autumn Apple Cider Vinaigrette image

Provided by Aaron McCargo Jr.

Categories     condiment

Time 20m

Yield 20 servings

Number Of Ingredients 8

8 ounces cider vinegar
8 ounces apple juice
6 ounces brown sugar
2 tablespoons cracked black pepper
1 tablespoon cayenne
1 tablespoon ground cinnamon
2 tablespoons salt
1 quart canola oil

Steps:

  • In a standing mixer, using a whisk attachment, mix in cider vinegar, apple juice, brown sugar, cracked black pepper, cayenne, cinnamon and salt. Blend on medium speed until all ingredients are incorporated. Continue mixing on low speed and add oil slowly until emulsification starts. Change speed to medium and add remaining oil.

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