MAUI MAI TAI JELL-O SHOTS

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Maui Mai Tai Jell-O Shots image

These are an experiment that was hugely successful! Even my 75 year old mother loves them! We had a hard time finding pineapple Jell-o, but it's worth the effort. For the best results, put the rum in the 'fridge for an hour or two before making these. These are NOT for children!

Provided by Henrys Kitchen

Categories     Gelatin

Time 4h30m

Yield 60-75 serving(s)

Number Of Ingredients 4

1 (6 ounce) box orange Jell-O
1 (6 ounce) box pineapple Jell-O
4 cups rum
1/4-1/2 teaspoon almond extract

Steps:

  • Pour jell-o into a LARGE bowl.
  • Add four cups boiling water and stir at least three minutes to dissolve jell-o.
  • Allow to cool.
  • Add the rum and almond extract to taste.
  • Pour into small cups, about 1 1/2 ounces per portion.
  • Chill at least four hours.
  • Enjoy!

Nutrition Facts : Calories 58.3, Sodium 28.9, Carbohydrate 5.6, Sugar 5.3, Protein 0.5

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