MATCHA GREEN TEA MOCHI CUPCAKES

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MATCHA GREEN TEA MOCHI CUPCAKES image

Do you love green tea? Mix that with mochi into little cupcakes. Yummy!!! Grandma used to mixed green tea into just about everything just to see how it taste. It's lovely in mochi!!! :)

Provided by Jo Anne Sugimoto @sugarnspicetedibears

Categories     Cakes

Number Of Ingredients 9

1 box(es) 16 oz. mochiko - japanese sweet rice flour
1 1/2 cup(s) sugar
2 teaspoon(s) baking powder
2 tablespoon(s) matcha green tea powder
1 teaspoon(s) vanilla extract
1 can(s) 12 oz. evaporated milk
1/2 cup(s) oil
1/4 cup(s) sour cream
2 - eggs

Steps:

  • Sift together the dry ingredients.
  • Mix the wet ingredients in a separate bowl and fold them into the dry ingredients.
  • Prep a cupcake pan with paper liners and fill each cell to nearly the top, at least 3/4 full.
  • Bake for approx. 25 minutes at 375 degrees.
  • Remove from the oven onto a wire rack to cool completely.

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