MASHED BAKED POTATOES

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Mashed Baked Potatoes image

Provided by Food Network Kitchen

Categories     side-dish

Time 45m

Yield 6 servings

Number Of Ingredients 0

Steps:

  • Preheat the oven to 500 degrees F. Place 6 medium russet potatoes directly on the oven rack and bake until soft, about 35 minutes. Split each potato in half and scoop out the flesh; transfer to a large bowl. Add 1½ cups warmed heavy cream, 1 stick cubed salted butter, 1 1/2 teaspoons kosher salt and a few grinds of pepper to the bowl and mash well. Top with more butter.

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    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #low-protein     #casseroles     #potatoes     #vegetables     #oven     #dietary     #low-sodium     #low-in-something     #equipment

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