MASCARPONE CHEESE SUBSTITUTE RECIPE

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Mascarpone Cheese Substitute Recipe image

I tried out some other mascarpone substitute recipes but thought the cream cheese taste was overwhelming. I created this for a version of tiramisu I was making and have used it as a filling/topping in other desserts.

Provided by Hungry

Categories     Spreads

Time 10m

Yield 21 oz

Number Of Ingredients 4

16 ounces cream cheese (regular, do not use non-fat)
5 tablespoons sour cream (regular, do not use non-fat)
6 tablespoons heavy whipping cream
2 teaspoons sugar (optional)

Steps:

  • Mix all ingredients together (it helps if cream cheese is room temperature) and chill. Sugar is optional, but adds the perfect hint of sweetness.
  • Use as desired.

Nutrition Facts : Calories 94.3, Fat 9.6, SaturatedFat 5.5, Cholesterol 31.2, Sodium 73.4, Carbohydrate 1.1, Sugar 0.8, Protein 1.4

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