MASALA CHAI TEA POPS
Categories Tea Dessert Freeze/Chill Christmas Easter Quick & Easy Healthy
Yield 8 ounces
Number Of Ingredients 8
Steps:
- 1) In a saucepan, combine 4 cups water, cardamom, cloves, cinnamon, pepper, and ginger. Boil in high heat, then lower the heat, cover, simmer 7 minutes. 2) Add milk and sugar simmering 3 minutes, remove from heat. 3) Add tea leaves, cover & let steep for 3-4 minutes. Pour through fine-mesh sieve in bowl & let chai mixture cool to room temperature 4) Fill pop molds w/mixture, insert sticks, freeze 6 hours. 5) Remove freezer, let stand 5 minutes to remove mold
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