MARYLAND HOT CRAB DIP

Maryland Hot Crab Dip image

Provided by My Food and Family

Time 1h

Number Of Ingredients 7

Ingredients

2 package s (8 oz. each) Kraft Philadelphia Cream Cheese, softened
4 Tbsp mayonnaise
2 cups Kraft Shredded Cheddar Cheese
1 container (12 oz.) crabmeat - kind you buy from seafood counter
1 1/2 Tbsp fresh lemon juice - or Real Lemon
2 tsp Worcestershire sauce
Old Bay seasoning in crab mix to taste and use for a garnish

Steps:

Preheat oven to 350 degrees F. In a medium bowl, mix the cream cheese, mayo, cheddar cheese, crabmeat, lemon juice, and Worcestershire sauce.
Transfer to a shallow 9x13 baking dish. Garnish with Old Bay.
Bake for 30 minutes or until top is golden brown.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g