MARTHA STEWART'S CHINESE NOODLES WITH SESAME DRESSING

Martha Stewart's Chinese Noodles With Sesame Dressing image

Provided by Bren in LR

Categories Asian

Time 25m

Yield 6 serving(s)

Number Of Ingredients 9

8 ounces chinese noodles
1 tablespoon vegetable oil
1/4 cup fresh lime juice
2 tablespoons soy sauce
1 teaspoon toasted sesame oil
2 teaspoons light brown sugar
1/8 teaspoon crushed red pepper flakes (or 1/4 tsp if desired)
3 tablespoons chopped fresh cilantro
salt and pepper

Steps:

Cook 1 package (8 oz) thin Chinese noodles according to package directions. Drain; rinse under cold water until completely cool. Transfer to a large bowl; toss with 1 Tbs vegetable oil.
In a small bowl, whisk together 1/4 c fresh lime juice, 2 Tbs soy sauce, 1 tsp toasted sesame oil, 2 tsp light brown sugar, and 1/8 to 1/4 tsp crushed red pepper; whisk in 3 Tbs chopped fresh cilantro.
Pour over noodles, season with coarse salt and ground pepper.
Toss and serve.

Nutrition Facts : Calories 238, Fat 14.7, SaturatedFat 2.1, Sodium 502, Carbohydrate 24.5, Fiber 1.6, Sugar 1.9, Protein 3.9