MARSHMALLOW-NUT POPCORN BALLS
Get festive this Halloween season with these Marshmallow-Nut Popcorn Balls! These crunchy and delicious marshmallow nut popcorn balls also call for candy corn, making this a recipe that never fails to please.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 15m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Combine first 3 ingredients in large bowl.
- Melt butter in large saucepan on low heat. Add marshmallows and vanilla; cook until marshmallows are completely melted and mixture is well blended, stirring constantly. Pour over popcorn mixture; mix lightly.
- Shape into 16 (3-inch) balls with lightly greased hands. Place on waxed paper; cool completely.
Nutrition Facts : Calories 240, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love