MARINATED ONIONS
This recipe is so creamy & delicious. It takes away the strong onion taste, but still gives you the flavor. The recipe was given to me by a great friend from my church family. It is so simple & easy. The flavor will surprise you.
Provided by Bernice Mosteller
Categories Other Side Dishes
Time 5m
Number Of Ingredients 7
Steps:
- 1. Slice the onions into rings.( something like between 1/4 to 1/2 inch thick).Put in a sealable bowl.
- 2. Boil the water, sugar, & vinegar.
- 3. Pour over onion rings. Put on the lid.
- 4. Refrigerate over night.
- 5. The next day, DRAIN OFF liquid. Mix several Tablespoons of mayonnaise & the celery seeds. Add salt to taste.
- 6. Refrigerate until ready to serve.
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