MARINATED CHICKEN FAJITAS

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Marinated Chicken Fajitas image

Great flavor combination! EASY!!! The prep time actually combines the marinating time and the prep time.

Provided by yumyumum

Categories     Lunch/Snacks

Time 2h10m

Yield 8 fajitas, 4 serving(s)

Number Of Ingredients 8

1 lb boneless skinless chicken breast
1 large onion, sliced
2 large bell peppers, sliced
2 tablespoons olive oil
2 tablespoons lime juice
2 garlic cloves, minced
3/4 cup salsa
8 flour tortillas

Steps:

  • Cut the chicken breast into strips.
  • Mix onions, peppers, olive oil, lime juice, garlic and salsa.
  • Add chicken and marinate 2-12 hours.
  • Broil or pan fry all together until chicken is done.
  • Divide among tortillas.
  • Top with extra salsa, shredded cheese, lettuce -- however you like.
  • ENJOY!

Nutrition Facts : Calories 424.9, Fat 14.6, SaturatedFat 2.8, Cholesterol 72.6, Sodium 809.1, Carbohydrate 42.3, Fiber 4.7, Sugar 6.3, Protein 31.1

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